A tiny break is needed before I
We have been going out during the weekends. Unfortunately, my girl had fallen sick last week and she is still coughing away and now I am sick as well. Last Friday, I lazily made myself a little Nanyang coffee to start my day. Not the traditional way though. I was spreading bread with butter, after using the knife, I decided not to wash it immediately. Instead I dip it into the 3 in 1 coffee which I was making. Woah! The strong aroma of butter with coffee is nice! However, it did leave a tiny coat of oil on the top of my coffee thereafter. The taste is good too but not quite the same as the ones in coffee shop. Next time, I should brew my own coffee the traditional way but I wonder when that will be.