It had been quite some time I last made lunch for little one. Little one had been in the afternoon school whereby lunch is served, so most of the time I dine out instead. Finally, it is the last day of school and decided to cook this. Usually, I will make my own spaghetti sauce.
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Minced meat (this time I used pork shoulder), chopped garlic and mushroom, halved tomatoes, chopped sweet basil, mixed frozen vegetables (not shown) |
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Making the sauce |
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Ta-dah! All done. I do not blend the sauce. I just scoop it over onto the spaghetti |
Time taken: 45 min
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